Bounty Beets Launches A Fab New Vegan Menu

The new plant- based menu celebrates November being World Vegan Month.

Bounty Beets introduces a gorgeous new plant-based menu to help celebrate vegan month this November. Available from the 1st November, Bounty Beets will introduce you to some delicious and creative dishes that are perfect for the avid foodie! What better way to kick start your day than treating yourself to a fresh, healthy and organic meal from Bounty Beets. This Instagram worthy cafe captures all things pink, fun and vibrant!

Must try dishes include:

Bunbelievable – A Beyond Vegan patty with all the trimmings, BBQ mayo and cheddar cheese.   Served with sweet potato fries – 78 AED

Spectacolar – Zucchini taco shell, spiced vegan meat, slaw, topped off with guacamole- 65 AED

Love & Chickpeas – Bagel, marinated chickpeas, avocado, all the trimmings, drizzled which vegan mayo. Served with vegetable chips- 58 AED

IYAM Gnocchi – Sweet potato gnocchi, tomato and jackfruit ragu, peas and vegan cheese- 68 AED

I Carrot About You – Spiced roasted carrots served with green lentil, cucumber, kale, pomegranate, almonds and finished off with tahini sauce- 58 AED

Loaded Cakes – A savoury pancake, hummus, marinated tomatoes served with ruccola and dukkah- 55 AED

It doesn’t stop there! Bounty Beets have been busy in the kitchen crafting some tantalising treats to help you end your meal the right way. Desserts include Caramel Cheesecake, I Scream Mania and Magnum; a Nutella and peanut ice cream! Who could say no?

So, if you are after wholesome, authentic and organic food then Bounty Beets is the one for you.

Timings: Open daily from 8AM – 10PM

To book: Call 04 399 4141

Location: Le Meridien Mina Seyahi Beach Resort & Marina

https://www.bountybeets.com/

https://www.instagram.com/bountybeets/?hl=en