Foodlink Expands Its Footprint in the UAE
Fourth Outlet of China Bistro Now Open at Al Barsha
Indian Food and Catering company Foodlink is on an expansion spree in the UAE with the launch of their fourth outlet of the finest Pan Asian Cuisine restaurant brand, China Bistro at Al Barsha, Dubai.
It is Foodlink’s 6th physical outlet launch in the UAE since 2019, and 5th in just one year.
It is all a part of an extensive expansion plan of Foodlink which is now expanding across UAE in luxury catering as well as restaurants & cloud kitchen space, including China Bistro, India Bistro & Art of Dum.
Following the success of their first restaurant in Dubai at Al Karama in 2019 , Foodlink launched their second outlet of China Bistro at Discovery Gardens in February 2021, followed by the third outlet at Sharjah in May, 2021
China Bistro Al Barsha
If you are a fan of Asian flavours, and if dinner feels incomplete without a big plate of Noodles and Jasmine Tea, we have a new spot to add to your list at Al Barsha.
At China Bistro Al Barsha you can expect flavours adapted to the Indo-Chinese palate making it a winning combination.
Signature favorites include prawn tempura, crispy potato with lime and chilly, crispy vegetable Konjeenaro, Fire roasted marinated chicken, chicken wings in a choice of Hunan or Hong Kong sauce, Roast Lamb, One pot meals and hot pots savored by the China Bistro patrons across India & UAE.
Also for the health conscious, there are vegetable basil dumplings, chicken basil dumplings, stir fried Asian greens, vegetable croquette with chilly soy. For the indulgent dessert lovers there is the dramatic Buddha’s Fu and brownie with chocolate sauce.
The beverage menu offers classic mocktails like Caipiroska Zesty Orange, Pomegranate Lemon Ginger, Lychee Frost and few more with a twist and a whole new range of beverages – all suited well for a refreshing time.
Building Communities not just around Food but the entire experience distinguishes China Bistro as a thematic Chinese Modern setting bistro in the existing market. With a seating capacity of 46 pax, the Olive Green colour scheme complimented by Orange and Patina finishes immediately communicates a message to customers walking through the door, even going as far as influencing appetite and energy levels.
With three outlets spread out between Al Karama and Discovery Gardens, China Bistro aims to become accessible to everyone in Dubai, where people can come together and enjoy Finest flavours of Pan Asian cusine .
Timings: Weekdays: 11:30AM-12 AM, Weekends: 11:30 AM- 2:00 AM
Contact details: 97145485111
Address: Retail 2 Sbo Towers Al Barsha 1, Al Barsha Dubai
Instagram : @chinabistrouae
Over the last two decades, Foodlink has grown from a small regional catering brand to a pan-India brand with a growing international footprint. It has built a reputation for delivering the highest quality dining experiences in India. Mr. Sanjay Vazirani is reinforcing their presence in UAE, with the launch of luxury cloud kitchen brand ‘Art of Dum’, catering operations, and multiple new outlets of ‘China Bistro’ & ‘India Bistro’ across Dubai & Sharjah.
Foodlink has bagged some of the most eyed weddings like, Isha Ambani- Anand Piramal Wedding, Aakash Ambani- Shloka Mehta Wedding and Ranveer Singh-Deepika Padukone Wedding as well many other noteworthy weddings and grand corporate events.
About Sanjay Vazirani
Mr Sanjay Vazirani is widely recognized in the hospitality industry for his path-breaking and visionary contribution to the building of modern day luxury catering solution through his pioneering role as the Chairman & Managing Director of Foodlink Group.
Sanjay Vazirani is a first-generation businessman. Post his bachelors from Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai, he started his career as a management trainee in Holiday Inn. After a few years of experience as restaurant manager and F&B consultant, Mr.Sanjay envisioned Foodlink as a brand that would define luxury dining in India, by combining the best cuisine from across the world with highest standards of service.
Over the last 20 years, he has transformed the hospitality landscape by creating a world-class infrastructure and solutions to attract unprecedented levels of growth. Foodlink today is a multi-dimensional hospitality group managing ultra- luxury catering, institutional catering, indoor banquets, restaurants and cloud kitchens.
He has over the last 20 years elevated and positioned FoodLink as the “go to” brand for some of the largest events. The company has the unique distinction of serving more than 35,000 patrons in a single luxury event.